Learn to cook a Ghanaian feast
Pink Hostel offers its guests and other interested people the opportunity to receive a personal cooking tutorial from our in-house cook. One of the many local dishes, such as Red-Red, Groundnut Soup with rice balls or Jollof rice will be prepared during this session under the instruction of our cook. This activity provides the participants with an insight into the traditional Ghanaian way of preparing food, while they also get to taste the dish after it has been prepared.
Day: Thursdays at 12 noon. The dish will be a lunchtime meal.
Cost: 10 Ghana Cedis per person.
Please sign up a minimum of 12 hours before by contacting reception.